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Caçarola Recipes!
Oriental Basmati Rice with Lacquered Duck Breast
Difficulty
10 min
1 pax
* Illustrative recipe photo
Ingredients
2 duck breasts
salt to taste
1 teaspoon spices
pepper to taste
water to taste
200g Premium Basmati Rice Caçarola
salt to taste
1 tablespoon honey
2 tablespoons soy sauce
ginger to taste
1 clove garlic
1 tablespoon olive oil
1 small onion
200g mixed peppers
1 teaspoon brown sugar
1 tablespoon sesame seeds
2 tablespoons coriander
Preparation
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