Exotic Flavours
Originally coming from the rice fields or paddy fields of Thailand, India, Canada, and Italy, they are manually cultivated in flooded parcels of arable land.
Japanese Rice
Ideal for Japanese cuisine.
Risotto
A journey to Italian gastronomy.
Basmati
A characteristic and unique long, slender-grained aromatic rice.
Thai Jasmin
Thai's fragrance at your home table distance.
Wild Rice
Original and unique, this rice is a pleasure for the eye and for the palate.
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